D February 3, 2013Categories Beirut Books Cities Eating out Montreal Paris Travel Diary Ditch your Guidebooks: 4 Steps to Eating Like a Local in a New City If like me you organize your trips around where and what you are going to eat then you may agree that the old (insert name..
Z March 7, 2012Categories Archive Zabad About a year ago, I was having a conversation with my friend Cyril about what it would be like to revisit Lebanese cooking with a..
M March 4, 2012Categories Archive My week in food – #09 – February 27 to March 4 My two favorite meals from the past week: Yummy Japanese at Sushi Bar Transcending Lebanese at Zabad